SEP Dinners- October 1st and 2nd

We are looking for volunteers to contribute to dinners for teachers during SEP conference next week.  Please email us at sagehillspta@gmail.com to let us know what you can bring.  Thanks for your help--the teachers love it!!

October 1st- Soup Night (Olive Garden will donate salad and breadsticks)

Soup (If you are making a gluten-free soup, let us know!)

1. Joni Luke
2. Nicole Libberton
3. Yana B.
4. Suzanne Soto (taco soup)
5. Marie Balls (corn chowder with bacon)
6. LaDonna Smith
7. Ferris Scobee
8. Janell Cropper - chili
9. Aliese Salmond
10. Kirsten Losher
11. Amanda Tucker

Desserts (enough for 3 dozen- let us know if you have a gluten-free recipe)

1.  Yana B.
2.  Darby Dunn
3.  Mandy Rohner

October 2nd- Mexican Night (Chile's will donate chips and salsa)

Taco Salad or Enchiladas

1. Tonya Jensen- enchiladas
2. Amy Hunt- enchiladas
3. Sherise Robertson- enchiladas
4. 
   

Items for Taco Bar
--Meat/Beans

1.  Adrienne Hansen- beans
2.  Ashley- Meat
3. Aubrey Lawrence- Meat
4.  

--Shredded cheese (1-2 lb) and sour cream (24 oz)

1. Jenn Zirker- cheese and sour cream
2.  Julhan Pexton- sour cream
3. Erin Heaton- cheese 
4. Cindy Carpenter- sour cream

--Vegetable toppings (chopped tomatoes, lettuce, avocados, corn)

1. Adrienne Hansen- chopped tomatoes
2. Erin Heaton- lettuce

Rice (Mexican, cilantro, etc.)

1. Christie Esperson- Spanish rice
2. Julhan Pexton- Cilantro lime rice
3. Melissa Greenwood

Desserts (enough for 3 dozen- let us know if you have a gluten-free recipe)

1. Jenn Bott
2. Melissa Greenwood
3. Cindy Carpenter